BS EN 14152:2003
Foodstuffs - Determination of vitamin B2 by HPLC

Standard No.

BS EN 14152:2003

Release Date

2003

Published By

British Standards Institution (BSI)

Status

Be replaced 2014-06

Replace By

BS EN 14152:2014

Latest

BS EN 14152:2014

Scope

This European Standard specifies a method for the determination of vitamin B2 in foodstuffs by high performance liquid chromatography (HPLC). The determination of vitamin B2 content is carried out by measurement of riboflavin.

BS EN 14152:2003 history

• 2014 BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
• 2003 BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC