NP 2150-2002
Meat and meat products Determination of ascorbic acid content

Standard No.

NP 2150-2002

Release Date

2002

Published By

PT-IPQ

Latest

NP 2150-2002

Scope

This Standard is intended to establis the process for determining the ascorbic acid content of meat and meat products.

NP 2150-2002 history

• 2002 NP 2150-2002 Meat and meat products Determination of ascorbic acid content
• 1988 NP 2150-1988 Meat and meat products Determination of ascorbic acid content