NC 80-52-1986
Fish and Shell-Fish. Preparad Fish. Quality Specifications
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NC 80-52-1986
Standard No.
NC 80-52-1986
Release Date
1986
Published By
CU-NC
Latest
NC 80-52-1986
Scope
This standard establis es the quality specifications for fis medallions, preserved, pre-cooked and frozen.
NC 80-52-1986 history
1986
NC 80-52-1986
Fish and Shell-Fish. Preparad Fish. Quality Specifications
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