NC 67-06-1985
Industrial Facilities. Table for the Extraction of Spoiled Pimentos Quality Specifications

Standard No.
NC 67-06-1985
Release Date
1985
Published By
CU-NC
Latest
NC 67-06-1985
Scope
This standard establis es the quality specifications of the table for the extraction of dis osable peppers and their separation from those that will be subjected to a subsequent classification process.

NC 67-06-1985 history

  • 1985 NC 67-06-1985 Industrial Facilities. Table for the Extraction of Spoiled Pimentos Quality Specifications



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