This standard establis es the method of analysis for the determination of sulfur dioxide in direct white sugar obtained by sulfation, whose content is greater than 2.4 μg/g of sample, in cases where greater precis on is required or in which it is necessary reduce dis repancies.
NC 81-19-1984 history
1984NC 81-19-1984 Sugar Industry. Direct Tihite Sugar. Determination of Sulphur Dioxide