GB/T 18980-2003 Determination of aflatoxin M1 content in milk and milk powder--Cleanup by immunoaffinity chromatogaphy and determination by high-performance liquid chromatigraphy and fluorometer (English Version)
This standard is applicable to the determination of aflatoxin M1 content in milk, milk powder, and low-fat milk, skim milk, low-fat milk powder and skim milk powder. The lowest detection limit in milk powder is 0.08 μg/kg, and the lowest detection limit in milk is 0.008 μg/L.
GB/T 18980-2003 history
2010GB 5413.37-2010 National food safety standard Determination of aflatoxin M in milk and milk products
2003GB/T 18980-2003 Determination of aflatoxin M1 content in milk and milk powder--Cleanup by immunoaffinity chromatogaphy and determination by high-performance liquid chromatigraphy and fluorometer
GB/T 18980-2003 Determination of aflatoxin M1 content in milk and milk powder--Cleanup by immunoaffinity chromatogaphy and determination by high-performance liquid chromatigraphy and fluorometer was changed to GB 5413.37-2010 National food safety standard Determination of aflatoxin M in milk and milk products.