1.1 This standard ( Part II ) recommends methods for the control of aflatoxin during the buying of groundnuts, their storage, and their processing to oilcake or edible flours, and during the treatment of raw groundnut oil prior to edible use.
IS 9071 Pt.2-1979 history
1979IS 9071 Pt.2-1979 Code of Practice for Control of Aflatoxin in Peanuts Part II Plant Storage and Processing of Flour and Oil