The document applies to food distribution equipments for commercial use and comprises the specifications for refrigerated shelves and their procedures.
DIN 18865-8:2003 history
2021DIN 18865-8:2021 Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated - Requirements and testing
1970DIN 18865-8 E:2020-02 Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated - Requirements and testing
2020DIN 18865-8 E:2020 Draft Document - Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated - Requirements and testing
2003DIN 18865-8:2003 Equipment for commercial kitchens - Food distribution equipment - Part 8: Top shelves refrigerated