This standard specifies the principles and methods for the determination of lead and cadmium dissolution from ceramic products in contact with food. This standard applies to daily-use ceramic utensils in contact with food.
GB/T 3534-2002 history
2016GB 31604.24-2016 National food safety standard Determination of cadmium migration in food contact materials and products
2002GB/T 3534-2002 Standard testing methods for lead and cadmium release from domestic ceramic