This standard specifies the requirements, test methods, inspection rules, signs and labels, packaging, transportation and storage of pollution-free food onions and garlic vegetables. This standard applies to pollution-free food onions, scallions, shallots, chives, shallots, leeks, garlic sprouts, garlic, scallions and other onion and garlic vegetables.
NY 5001-2007 history
2007NY 5001-2007 Pollution-free food onion and garlic vegetables