This standard specifies the requirements, test methods, inspection rules, signs, labels, packaging, transportation and storage of Syqygium samarangense Merr.et Perry fresh fruit. This standard applies to fresh fruits of Lianwu.
NY/T 1436-2007 Referenced Document
GB/T 12143.1 Determination method for soluble solids content in soft drinks--Refractometric
GB/T 12456 Determination of total acid in foods*, 2008-06-25 Update
GB/T 191 Packaging.Pictorial marking for handling of goods*, 2008-04-01 Update
GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods
GB/T 5009.17 Determination of total mercury and organic-mercury in foods
GB/T 5009.188 Determination of thiophanate-methyl,carbendazim in vegetables and fruits
GB/T 8855 Fresh fruits and vegetables.Sampling*, 2008-06-17 Update
NY/T 761 Pesticide multiresidue screen methods for determination of organophosphorus pesticides, organochlorine pesticides, pyrethroid pesticides and carbamate pesticedes in vegetables and fruits*, 2008-04-30 Update