SN/T 1956-2007
Determination of diethylstilbestrol residues in meat and meat product.Enzyme linked immunosorbent assay (English Version)

Standard No.

SN/T 1956-2007

Language

Chinese, Available in English version

Release Date

2007

Published By

Professional Standard - Commodity Inspection

Status

Withdraw

Latest

SN/T 1956-2007

Scope

This standard specifies the enzyme-linked immunoassay method for diethylstilbestrol residues in meat and meat products. This standard is applicable to the detection of diethylstilbestrol residues in chicken, pork, beef, mutton, and pork patties.

SN/T 1956-2007 history

• 2007 SN/T 1956-2007 Determination of diethylstilbestrol residues in meat and meat product.Enzyme linked immunosorbent assay