SB/T 10430-2007
Batch type food freeze-drying plant (English Version)

Standard No.

SB/T 10430-2007

Language

Chinese, Available in English version

Release Date

2007

Published By

Professional Standard - Business

Latest

SB/T 10430-2007

Scope

This school regulation stipulates the product classification, requirements, test methods, inspection rules, signs, instructions for use, packaging, transportation and storage of intermittent food freezing and vacuum drying equipment. This standard applies to the production and acceptance of intermittent food freezing and vacuum drying equipment.

SB/T 10430-2007 Referenced Document

• GB 150 Pressure Vessels (Bound Edition)*， 2024-04-18 Update
• GB 151 Tubular heat exchangers
• GB 16798-1997 Requirements of safety and sanitation for food machinery
• GB 9969.1 General principles for preparation of instructions for use of industrial products
• GB/T 13306 Plates*， 2011-05-12 Update
• GB/T 14769-1993 Method for determination of moisture in foods
• GB/T 191 Packaging.Pictorial marking for handling of goods*， 2008-04-01 Update

SB/T 10430-2007 history

• 2007 SB/T 10430-2007 Batch type food freeze-drying plant