This part of SN/T 1885 specifies the hygienic requirements during the preservation of imported and imported aquatic products. This section is suitable for the preservation process of freshwater or saltwater fish, mollusc shellfish, crustaceans and other aquatic products for import and export.
SN/T 1885.1-2007 Referenced Document
GB 5749 Hygienic Standards for Drinking Water*, 2022-03-15 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*, 2012-04-20 Update
SN/T 1885.1-2007 history
2007SN/T 1885.1-2007 Hygienic specifications of storage and transportation for export and import aquatic products.Part 1: Storage