EN 14481:2003
Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact

Standard No.

EN 14481:2003

Release Date

2003

Published By

European Committee for Standardization (CEN)

Latest

EN 14481:2003

Scope

This Part of this European Standard specifies a test method to determine whether there is fatty contact and is applicable to all foods. Testing some foods can require modifications to the method. The method is applicable to contact situations from -20℃ to 100 ℃

EN 14481:2003 history

• 2003 EN 14481:2003 Materials and articles in contact with foodstuffs - Plastics - Test methods for the determination of fatty contact