EN 1186-2:2002
Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration into olive oil by total immersion
- Standard No.
- EN 1186-2:2002
- Release Date
- 2002
- Published By
- European Committee for Standardization (CEN)
- Latest
- EN 1186-2:2002
- Scope
- This part of this European Prestandard describes test methods forThe determination of the overall migration from plastics intended to come into contact with a fatty foodstuff, by total immersion in olive oil for 10 days, 24 h or for 2 h at 40 ?or 2 h at 70 ?This method is most suitable for plastics inThe form of films and sheets, but can be applied to a wide range of articles or containers from which test pieces of a suitable size can be cut.The test method described is applicable to most types of plastics, althougThere are some plastics for which it is known not to be applicable.
EN 1186-2:2002 history
- 2002 EN 1186-2:2002 Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration into olive oil by total immersion
