ISO 9832:2002
Animal and vegetable fats and oils - Determination of residual technical hexane content

Standard No.

ISO 9832:2002

Release Date

2002

Published By

International Organization for Standardization (ISO)

Latest

ISO 9832:2002

Scope

This International Standard specifies a method for the determination of the residual technical hexane content of animal and vegetable fats and oils (referred to as fats hereinafter). The method is suitable for the determination of hexane contents between 10 mg and 1 500 mg per kilogram of fat The method is not applicable to marine oils

ISO 9832:2002 history

• 2002 ISO 9832:2002 Animal and vegetable fats and oils - Determination of residual technical hexane content
• 1998 ISO 9832:1992/Amd 1:1998 Animal and vegetable fats and oils - Determination of residual technical hexane content; Amendment 1: Results of interlaboratory test
• 1992 ISO 9832:1992 Animal and vegetable fats and oils; determination of residual technical hexane content