NY/T 1103.2-2006
Safety assessment of genetically modified plant and derived products Part 2: assay of anti-nutrients pancreatic typsin inhibiter (English Version)

Standard No.

NY/T 1103.2-2006

Language

Chinese, Available in English version

Release Date

2006

Published By

Professional Standard - Agriculture

Latest

NY/T 1103.2-2006

Scope

This standard specifies the method for the determination of trypsin inhibitors in genetically modified plants and their products. This standard applies to the determination of trypsin inhibitors in genetically modified soybeans and their products, genetically modified cereals and their products. Other genetically modified plants, such as peanuts, potatoes, etc., can also be measured using this method.

NY/T 1103.2-2006 history

• 2006 NY/T 1103.2-2006 Safety assessment of genetically modified plant and derived products Part 2: assay of anti-nutrients pancreatic typsin inhibiter