NY/T 1094.2-2006
Wheat experimental milling Part 2:Buhler method for hard wheat (English Version)

Standard No.
NY/T 1094.2-2006
Language
Chinese, Available in English version
Release Date
2006
Published By
Professional Standard - Agriculture
Latest
NY/T 1094.2-2006
Scope
This section specifies the basic principles and methods for using Buhler mills for hard wheat. This section applies to the processing of hard wheat into wheat flour such as bread or noodles.

NY/T 1094.2-2006 Referenced Document

  • NY/T 1094.1-2006 Wheat experimental milling Part 1:Equipment,sample preparation,and tempering

NY/T 1094.2-2006 history

  • 2006 NY/T 1094.2-2006 Wheat experimental milling Part 2:Buhler method for hard wheat
Wheat experimental milling Part 2:Buhler method for hard wheat



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