NY/T 1042-2006
Green food Nut (English Version)

Standard No.
NY/T 1042-2006
Language
Chinese, Available in English version
Release Date
2006
Published By
Professional Standard - Agriculture
Status
 2015-01
Replace By
NY/T 1042-2014
Latest
NY/T 1042-2017
Scope
This standard specifies the classification, requirements, test methods, inspection rules, labels, markings, packaging, transportation and storage of green food nuts. This standard applies to green food nuts (including walnuts, pecans, hazelnuts, pine nuts, ginkgo, almonds, cashews, pistachios and other nuts with hard shells).

NY/T 1042-2006 history

Green food Nut



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