DIN EN 203-2-8:2006
Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers;English version of DIN EN 203-2-8:2006-02
- Standard No.
- DIN EN 203-2-8:2006
- Release Date
- 2006
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN 203-2-8:2006-02
- Latest
- DIN EN 203-2-8:2014
- Scope
- This standard specify DIN EN 203-1 about requirements and testing at gas fired brat pans and pa塴la.
DIN EN 203-2-8:2006 history
- 1970 DIN EN 203-2-8:2014 Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers
- 2006 DIN EN 203-2-8:2006-02 Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers; German version EN 203-2-8:2005 / Note: To be replaced by DIN EN 203-2-8 (2014-08).
- 2006 DIN EN 203-2-8:2006 Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers;English version of DIN EN 203-2-8:2006-02
