ISO 3093:1982
Cereals; determination of falling number

Standard No.
ISO 3093:1982
Release Date
1982
Published By
International Organization for Standardization (ISO)
Status
Replace By
ISO 3093:2004
Latest
ISO 3093:2009

ISO 3093:1982 history

  • 2009 ISO 3093:2009 Wheat, rye and their flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten
  • 2008 ISO 3093:2004/Cor 1:2008 Wheat, rye and respective flours, durum wheat and durum wheat semolina - Determination of the Falling Number according to Hagberg-Perten; Technical Corrigendum 1
  • 2004 ISO 3093:2004 Wheat, rye and respective flours, durum wheat and durum wheat semolina - Determination of the Falling Number according to Hagberg-Perten
  • 1982 ISO 3093:1982 Cereals; determination of falling number
  • 1974 ISO 3093:1974 Title missing - Legacy paper document



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