DIN 10519:2000
Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements

Standard No.
DIN 10519:2000
Release Date
2000
Published By
German Institute for Standardization
Status
Replace By
DIN 10519:2013
DIN 10519 A1 E:2012-01
Latest
DIN 10519:2013
DIN 10519:2019
DIN 10519:2020-12
DIN 10519 A1 E:2012-01
Scope
The standard gives instructions for selling and handling over of unpackaged foodstuffs in self-service with a view to verify the hygienic handling of foodstuffs.

DIN 10519:2000 history

  • 2020 DIN 10519:2020 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • 1970 DIN 10519 E:2019-12 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • 2019 DIN 10519 E:2019 Draft Document - Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • 2013 DIN 10519:2013 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
  • 2000 DIN 10519:2000 Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements



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