DIN 10811-1:2000
Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method

Standard No.
DIN 10811-1:2000
Release Date
2000
Published By
German Institute for Standardization
Status
Replace By
DIN 10811-1:2000-09
Latest
DIN 10811-1:2000-09
Replace
DIN 10811-1:1997
Scope
The document specifies a method using high-performance liquid chromatography (HPLC) for the determination of theobromine and coffeine content of fluid tea drinks. The method is usable for tea drinks with a theobromine content higher than 2 mg/l.

DIN 10811-1:2000 history

  • 2000 DIN 10811-1:2000-09 Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method
  • 2000 DIN 10811-1:2000 Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method
  • 0000 DIN 10811-1:1997
Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method



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