GOST R 51240-1998
Fruit and vegetable juices. Determination of D-glucose and D-fructose content

Standard No.

GOST R 51240-1998

Release Date

1998

Published By

RU-GOST R

Latest

GOST R 51240-1998

Scope

This standard applies to fruit and vegetable juices, nectars and juice-containing beverages and specifies methods for determining

GOST R 51240-1998 Referenced Document

• GOST 3769-1978 Reagents. Ammonium sulphate. Specifications
• GOST 4201-1979 Reagents. Sodium bicarbonate. Specifications
• GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
• GOST 4523-1977 Reagents. Magnesium sulphate 7-aqueous. Specifications
• GOST 6709-1972 Distilled water. Specifications

GOST R 51240-1998 history

• 1998 GOST R 51240-1998 Fruit and vegetable juices. Determination of D-glucose and D-fructose content