This International Standard specifies a method for the sampling of granulated cork.
As the characteristics of granulated cork have to be checked before any pressing is undertaken, this International Standard applies solely to loose granulated cork prior to any pressing, despatch from the silos, or packing in sacks.
ISO 2067:1998 history
2019ISO 2067:2019 Granulated cork, broken cork and crushed cork — Sampling for the determination of moisture content