GOST 8494-1996
Wheat rusks. Specifications

Standard No.

GOST 8494-1996

Release Date

1996

Published By

RU-GOST R

Latest

GOST 8494-1996

Replace

GOST 8494-1973

Scope

This standard applies to rich wheat crackers produced from premium, first and second grade flour.

GOST 8494-1996 Referenced Document

• GOST 10131-1993 Cases of wood and wood materials for food-stuffs, agricultural products and matches. Specifications
• GOST 10354-1982 Polyethylene film. Specifications
• GOST 11354-1993 Returnable cases of wood and wood materials for food-stuffs and agricultural products. Specifications
• GOST 12301-1981 Cartons of paperboard, paper and composite materials. General specifications
• GOST 12301-2006 Cartons of paperboard, paper and composite materials. General specifications*， 2024-04-17 Update
• GOST 12303-1980 Packs of paperboard, paper and composite materials. General specifications
• GOST 1341-1997 Vegetable parchment. Specifications*， 1997-04-17 Update
• GOST 13511-1991 Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications
• GOST 13511-2006 Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications*， 2024-04-17 Update
• GOST 13512-1991 Boxes made of corrugated board for confectionery. Specifications
• GOST 14192-1996 Marking of cargoes
• GOST 15846-1979 Products for transportation to the areas of Far North and other remote regions. Packing, marking, transportation and storage
• GOST 15846-2002 Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage*， 2024-04-17 Update
• GOST 1760-1986 Greaseproof paper. Specifications
• GOST 18321-1973 Statistical quality control. Item random sampling methods
• GOST 24831-1981 Package equipment. Types, basic parameters and dimensions
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26927-1986 Raw material and food-stuffs. Methods for determination of mercury
• GOST 26930-1986 Raw material and food-stuff. Method for determination of arsenic
• GOST 26931-1986 Raw materials and food-stuffs. Method for determination of copper
• GOST 26932-1986 Raw materials and food-stuffs. Methods for determination of lead
• GOST 26933-1986 Raw materials and food-stuffs. Methods for determination of cadmium
• GOST 26934-1986 Raw materials and food-stuffs. Method for determination of zinc
• GOST 28498-1990 Liquid-in-glass thermometers. General technical requirements. Methods of test
• GOST 2874-1982 Drinking water. Hygienic requirements and quality control
• GOST 5667-1965 Bread and bakery products. Rules of acceptance, methods of sampling, methods for determination of organoleptic characteristics and mass*， 2024-04-17 Update
• GOST 5668-1968 Bread and bakery products. Methods for determination of fat content*， 2024-04-17 Update
• GOST 5670-1996 Bread, rolls and buns. Methods for determination of acidity
• GOST 5672-1968 Bread and bakery products. Methods for determination of sugar content
• GOST 7730-1989 Cellulose film. Specifications
• GOST 8273-1975 Packing paper. Specifications*， 1998-10-01 Update

GOST 8494-1996 history

• 1996 GOST 8494-1996 Wheat rusks. Specifications
• 1973 GOST 8494-1973 Wheaten rusks
• 0000 GOST 8494-1957