The document specifies a method for the determination of the soluble solids content of fruit and vegetable juices. The determination is made by refractometry.
DIN EN 12143:1996 history
1996DIN EN 12143:1996-10 Fruit and vegetable juices - Estimation of soluble solids content - Refractometric method; German version EN 12143:1996
1996DIN EN 12143:1996 Fruit and vegetable juices - Estimation of soluble solids content - Refractometric method; German version EN 12143:1996