BS 6222-5:1995
Domestic kitchen equipment - Specification for strength requirements and methods of test for peninsular units, island units and breakfast bars

Standard No.

BS 6222-5:1995

Release Date

1995

Published By

British Standards Institution (BSI)

Status

Be replaced 2009-01

Replace By

BS 6222-2:2009

Latest

BS 6222-2:2009+A1:2017

Scope

This Part of BS 6222 specifies strength requirements and methods of test for assembled peninsular units, island units and breakfast bars but does not specify safety requirements. This Part of BS 6222 does not specify requirements for individual units which are covered by BS 6222 : Part 2. The requirements are applicable to all materials and all types of construction. The tests do not take account of the effects of ageing or chemical degradation.

BS 6222-5:1995 history

• 1970 BS 6222-2:2009+A1:2017 Domestic kitchen equipment Part 2:Fitted kitchen units,peninsular units,island units and breakfast bars-Performance requirements and test methods
• 2009 BS 6222-2:2009 Domestic kitchen equipment Part 2: Fitted kitchen units, peninsular units, island units and breakfast bars – Performance requirements and test methods
• 1995 BS 6222-5:1995 Domestic kitchen equipment - Specification for strength requirements and methods of test for peninsular units, island units and breakfast bars