ASTM F2092-14(2022) PDF

Scope: 1.1 This specification covers forced air convection ovens for baking, roasting or rethermalizing which utilize gas or electrical heat sources, or both for cooking food in the commercial and institutional food service establishments. The units may have water and drain connections for adding moisture but do not have a dedicated steam only mode. 1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.3 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

ASTM F2092-14(2022) Referenced Document

ANSI Z21.41 Standard for Quick Disconnect Devices for Use with Gas Fuel (same as CSA 6.9)
ANSI Z83.11
ANSI/NFPA 54 National Fuel Gas Code*， 2024-04-22 Update
ANSI/NSF 2 Food equipment
ANSI/NSF 4 Commercial Cooking, Rethermalization, and Powered Hot Food Holding and Transportation Equipment
ANSI/UL 197 Standard for Safety for Commercial Electric Cooking Appliances (Proposal dated 6-28-13)
ASTM D3951 Standard Practice for Commercial Packaging
ASTM F1166 Standard Practice for Human Engineering Design for Marine Systems, Equipment and Facilities
ASTM F1496 Standard Test Method for Performance of Convection Ovens
ASTM F760 Standard Specification for Food Service Equipment Manuals

2024 ASTM F2092-24 Standard Specification for Convection Oven Gas or Electric
0000 ASTM F2092-20
2022 ASTM F2092-14(2022) Standard Specification for Convection Oven Gas or Electric
2014 ASTM F2092-14 Standard Specification for Convection Oven Gas or Electric
2001 ASTM F2092-01(2007) Standard Specification for Convection Oven Gas or Electric
2001 ASTM F2092-01 Standard Specification for Convection Oven Gas or Electric