T/JTAIT 11-2022
Determination of Anthocyanins in Fresh Blueberries by Liquid Chromatography Tandem Mass Spectrometry (English Version)

Standard No.

T/JTAIT 11-2022

Language

Chinese, Available in English version

Release Date

2022

Published By

Group Standards of the People's Republic of China

Latest

T/JTAIT 11-2022

Scope

Anthocyanins in blueberries mainly exist in the form of anthocyanins. After ultrasonic extraction of anthocyanins from the sample with a strong acidic solution of ethanol and water, the anthocyanins were hydrolyzed into anthocyanins in a boiling water bath, and then detected with a liquid chromatography tandem mass spectrometer and quantified by an external standard method.

T/JTAIT 11-2022 history

• 2022 T/JTAIT 11-2022 Determination of Anthocyanins in Fresh Blueberries by Liquid Chromatography Tandem Mass Spectrometry