SN/T 4849.3-2017
Detection method of common small berry components in exported food and beverages Real-time fluorescence PCR method Part 3: Blackcurrant (English Version)

Standard No.
SN/T 4849.3-2017
Language
Chinese, Available in English version
Release Date
2017
Published By
国家质量监督检验检疫总局
Latest
SN/T 4849.3-2017

SN/T 4849.3-2017 history

  • 2017 SN/T 4849.3-2017 Detection method of common small berry components in exported food and beverages Real-time fluorescence PCR method Part 3: Blackcurrant
Detection method of common small berry components in exported food and beverages Real-time fluorescence PCR method Part 3: Blackcurrant



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