T/CAIAS 001-2003
Technical Specification for Cultivation of Spirulina (English Version)

Standard No.

T/CAIAS 001-2003

Language

Chinese, Available in English version

Release Date

2023

Published By

Group Standards of the People's Republic of China

Status

Be replaced 2021-01

Replace By

T/CAIAS 001-2021

Latest

T/CAIAS 001-2022

Scope

The terms and definitions of food-grade spirulina cultivation, production process, facilities and equipment, preparation before inoculation, seed expansion, breeding tank inoculation, daily management, harvest, main pest control technology and production file management.

T/CAIAS 001-2003 history

• 2022 T/CAIAS 001-2022 Deep sea small kelp
• 2021 T/CAIAS 001-2021 Brown seaweed extract—Fucoxanthin
• 2023 T/CAIAS 001-2003 Technical Specification for Cultivation of Spirulina