General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB 1903.48-2020
Scope
This standard applies to the food nutrition fortifier magnesium hydrogen phosphate obtained through chemical synthesis and refining using the food additives phosphoric acid and magnesium oxide, magnesium hydroxide or magnesium carbonate as raw materials.
GB 1903.48-2020 history
2020GB 1903.48-2020 National Food Safety Standard Food Nutrition Fortifier Magnesium Hydrogen Phosphate