This document specifies a liquid chromatography-tandem mass spectrometry method for the detection of resveratrol in wine. This document is applicable to the determination and confirmation of resveratrol content in wine.
T/NAIA 0140-2022 history
2022T/NAIA 0140-2022 Determination of Resveratrol in Wine by Liquid Chromatography-Tandem Mass Spectrometry