DBS63/ 00012-2021 (English Version) PDF

Standard No.: DBS63/ 00012-2021
Language: Chinese, Available in English version
Release Date: 2021
Published By: Qinghai Provincial Food Standard of the People's Republic of China
Latest: DBS63/ 00012-2021

Scope: DBS63/ 00012-2021 Local food safety standard Qinghai Tibetan mutton DBS63/ 00012-2021 Local food safety standard Qinghai Tibetan mutton This document specifies the terms and definitions, technical requirements, quality requirements, inspection methods, inspection rules, labeling, Packaging, storage and transportation. This document applies to fresh and frozen mutton from Tibetan sheep in Qinghai Province that has been slaughtered, processed, inspected and quarantined. Related announcements: Notice of the Qinghai Provincial Health Commission on the release of local food safety standards for "Qinghai Tibetan Mutton" and "Qinghai Coriander Root" (No. 3, 2021).

DBS63/ 00012-2021 history