T/CAS 339-2019
Tea Tasting Laoshan Green Tea, Black Tea and White Tea (English Version)

Standard No.

T/CAS 339-2019

Language

Chinese, Available in English version

Release Date

2019

Published By

Group Standards of the People's Republic of China

Latest

T/CAS 339-2019

Scope

This standard specifies the terms and definitions for tasting Laoshan green tea, black tea, and white tea, environmental requirements, brewing equipment, water selection, tea-water ratio and water temperature, brewing times and soaking time, and tasting methods. This standard applies to the tasting of Laoshan green tea, black tea and white tea.

T/CAS 339-2019 history

• 2019 T/CAS 339-2019 Tea Tasting Laoshan Green Tea, Black Tea and White Tea