DBS61/ 0018-2018
Food Safety Local Standard Hanzhong Fried Green Tea (English Version)
- Standard No.
- DBS61/ 0018-2018
- Language
- Chinese, Available in English version
- Release Date
- 2018
- Published By
- Shaanxi Provincial Food Standard of the People's Republic of China
- Status
- 2022-05
- Replace By
- DBS61/ 0018-2021
- Latest
- DBS61/ 0018-2021
- Scope
- DBS61/ 0018-2018 Food Safety Local Standard Hanzhong Fried Green Tea This standard is replaced by DBS61/ 0018-2021 Food Safety Local Standard Hanzhong Fried Green Tea. DBS61/ 0018-2018 Food Safety Local Standard Hanzhong Fried Green Tea This standard specifies Hanzhong Fried Green Tea Green tea terms and definitions, product classification and physical standards, requirements, test methods, inspection rules, and signs, labels, packaging, transportation and storage. This standard applies to Hanzhong fried green tea made from fresh buds and leaves of tea trees growing in the Hanzhong tea area. Related announcements: The Shaanxi Provincial Health and Family Planning Commission issued an announcement on three local food safety standards including the "Local Food Safety Standard for Sour Plum Powder" (No. 3, 2018). This standard is replaced by DBS61/0018-2021 Food Safety Local Standard Hanzhong Roasted Green Tea.
DBS61/ 0018-2018 history
- 2021 DBS61/ 0018-2021 Food Safety Local Standard Hanzhong Fried Green Tea
- 2018 DBS61/ 0018-2018 Food Safety Local Standard Hanzhong Fried Green Tea
