GB 1917-1994
Food additive.Liquid carbon dioxide(From alcohol fermentation plant) (English Version)
- Standard No.
- GB 1917-1994
- Language
- Chinese, Available in English version
- Release Date
- 1994
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2006-12
- Replace By
- GB 10621-2006
- Latest
- GB 10621-2006
- Scope
- This standard specifies the technical requirements, test methods, inspection rules and signs, packaging, transportation and storage of food additive liquid carbon dioxide (fermentation method). This standard is applicable to liquid carbon dioxide filled with steel cylinders or storage tanks (vehicles) obtained by washing, purifying, drying, cooling and pressurizing the carbon dioxide gas produced in the process of alcohol production by fermentation. This product is mainly used for carbonated beverages, and can also be used for food processing, food preservation and storage.
GB 1917-1994 history
- 2006 GB 10621-2006 Food additive liquid carbon dioxide
- 1994 GB 1917-1994 Food additive.Liquid carbon dioxide(From alcohol fermentation plant)
GB 1917-1994 Food additive.Liquid carbon dioxide(From alcohol fermentation plant) was changed to GB 10621-2006 Food additive liquid carbon dioxide .
