GB 14891.9-1994
Hygienic standard for irradiated sweetpotato wine (English Version)
- Standard No.
- GB 14891.9-1994
- Language
- Chinese, Available in English version
- Release Date
- 1994
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- Latest
- GB 14891.9-1994
- Scope
- This standard specifies the technical requirements and inspection methods for irradiated Xigan liquor. This standard applies to dried potato wine irradiated with gamma rays or electron beams, which is fermented, distilled and prepared for drinking using dried or fresh potatoes as raw materials.
GB 14891.9-1994 history
- 1994 GB 14891.9-1994 Hygienic standard for irradiated sweetpotato wine
GB 14891.9-1994 -All Parts
GB 14891.1-1997 Hygienic standard for irradiated cooked meat of livestock and poultry
GB 14891.10-1994 Hygienic standard for irradiated cooked meat food
GB 14891.2-1994 Hygienic standard for irradiated pollen
GB 14891.3-1997 Hygeinic standard for irradiated dried nuts and preserved fruits
GB 14891.4-1997 Hygienic standard for irradiated dried spice
GB 14891.5-1997 Hygienic standard for irradiated fresh fruits and vegetables
GB 14891.6-1994 Hygienic standard for irradiated pork
GB 14891.7-1997 Hygienic standard for irradiated frozen packaged meat of livestock and poultry
GB 14891.8-1997 Hygienic standard for irradiated beans, grains and their products
GB 14891.9-1994 Hygienic standard for irradiated sweetpotato wine