GB/T 15549-2022
Sensory analysis—Methodology— Initiation and training of assessors in the detection and recognition of odours (English Version)

Standard No.

GB/T 15549-2022

Language

Chinese, Available in English version

Release Date

2022

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB/T 15549-2022

Replace

GB/T 15549-1995

Scope

This document describes several different methods for confirming the ability of assessors to identify and describe odorous products and for training assessors. The methods described in this document are applicable to the agri-food industry and other industries that use olfactory analysis (e.g. flavors, fragrances and cosmetics, etc.).

GB/T 15549-2022 Referenced Document

• ISO 6658 Sensory analysis - Methodology - General guidance
• ISO 8589 Sensory analysis — General guidance for the design of test rooms AMENDMENT 1

GB/T 15549-2022 history

• 2022 GB/T 15549-2022 Sensory analysis—Methodology— Initiation and training of assessors in the detection and recognition of odours
• 1995 GB/T 15549-1995 Sensory analysis--Methodology--Initiation and training of assessors in the detection and recognition of odours