GB 12696-2016
National Food Safety Standards Hygienic Specifications for the Production of Fermented Wine and Its Blended Wine (English Version)
- Standard No.
- GB 12696-2016
- Language
- Chinese, Available in English version
- Release Date
- 2016
- Published By
- 生产经营规范
- Latest
- GB 12696-2016
GB 12696-2016 history
- 2016 GB 12696-2016 National Food Safety Standards Hygienic Specifications for the Production of Fermented Wine and Its Blended Wine
- 1990 GB 12696-1990 Hygiene regulation of factory for wine
