This standard specifies the terms and definitions of the initial processing of Deqingguang Buddha's hand, the environment of the initial processing of the origin, the initial processing technology of the origin, the methods of initial processing of the origin, quality requirements, testing methods, packaging, storage, transportation, processing personnel, and records.
T/DQNYXH 016-2019 history
2019T/DQNYXH 016-2019 Technical specification for primary processing of Deqing Citri sarcodactylis fructus