The multifunctional noodle cutting machine is mainly used for household or commercial noodle making. The noodles cut out by the noodle cutting machine are short in length and the dough must be placed in the noodle pressing shaft and pressed into thin slices, then taken out and then placed in the noodle cutting shaft to cut out the noodles. The circular blade is moved by hand or electric drive and the circular panel is rotated, so that the circular blade rolls in a spiral shape relative to the circular panel, thereby directly rolling the dough pieces rolled out on the circular panel into long coils on a flat surface. spiral shaped noodles.