The main technical contents of this standard are: 1. General principles; 2. Terminology; 3. Basic provisions; 4. Requirements for setting up collection points; 5. Requirements for setting up distribution stations (points); 6. Requirements for setting up transfer stations; 7. Safety, environmental protection and sanitation ; Appendix 1; Appendix 2.
T/HW 00015-2020 history
2020T/HW 00015-2020 Setting standards for food waste collection, distribution and transfer facilities