DB1311/T 091.1-2015
Technical Regulations for the Production of Green Food (Grade A) Celery Part 1: Autumn in the Open Field (English Version)

Standard No.
DB1311/T 091.1-2015
Language
Chinese, Available in English version
Release Date
2015
Published By
衡水市市场监督管理局
Latest
DB1311/T 091.1-2015
Scope
This standard specifies the terms and definitions of the "Technical Regulations for the Production of Green Food (Grade A) Celery - Part 1: Autumn in the Open Field", the environmental conditions of the production area, variety selection, seedling breeding, planting, field management, pest and disease control and harvesting. This standard applies to the production of green food (Grade A) open-field autumn celery in Hengshui City.

DB1311/T 091.1-2015 history

  • 2015 DB1311/T 091.1-2015 Technical Regulations for the Production of Green Food (Grade A) Celery Part 1: Autumn in the Open Field
Technical Regulations for the Production of Green Food (Grade A) Celery Part 1: Autumn in the Open Field



Copyright ©2024 All Rights Reserved