T/NHCTA 5-2023
Nanhai Food Small Workshop centrally manages brine cooked meat products (English Version)

Standard No.

T/NHCTA 5-2023

Language

Chinese, Available in English version

Release Date

2023

Published By

Group Standards of the People's Republic of China

Latest

T/NHCTA 5-2023

Scope

The main technical contents include terms and definitions, raw materials and auxiliary materials, technical requirements, test methods, inspection rules, labels, packaging, transportation and storage.

T/NHCTA 5-2023 history

• 2023 T/NHCTA 5-2023 Nanhai Food Small Workshop centrally manages brine cooked meat products