This document stipulates the technical content of the production environment, variety selection, seedling cultivation, field preparation, transplanting and field management, harvest storage, rice processing, quality and safety requirements, packaging labeling, storage, transportation and information traceability for the production of green food rice and turtle rice. This document applies to the production of green food rice and turtle rice in Zhejiang Province.
T/ZLX 077-2023 history
2023T/ZLX 077-2023 Green food technical regulations for production of rice from integrated cultivation of rice and soft-shell turtle