GSO ISO 1443:1987
Meat and meat products - Determination of total fat content.

Standard No.

GSO ISO 1443:1987

Release Date

1987

Published By

GSO

Latest

GSO ISO 1443:1987

Scope

This standard is concerned with a reference method for the determination of the total fat content of meat and meat products.

GSO ISO 1443:1987 history

• 1987 GSO ISO 1443:1987 Meat and meat products - Determination of total fat content.