DB51/T 1728-2014
Specifications for the production process of Chinese Sichuan cuisine classic dishes (English Version)

Standard No.
DB51/T 1728-2014
Language
Chinese, Available in English version
Release Date
2014
Published By
Sichuan Provincial Standard of the People's Republic of China
Latest
DB51/T 1728-2014

DB51/T 1728-2014 history

  • 2014 DB51/T 1728-2014 Specifications for the production process of Chinese Sichuan cuisine classic dishes
Specifications for the production process of Chinese Sichuan cuisine classic dishes



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